Dinner Menu*“Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.”
We are not a gluten-free restaurant and cannot guarantee that cross contamination will never occur, however we will do our best.
Appetizers
Escargot
6 succulent Helix escargot in a sweet cream garlic butter sauce resting atop a cremini mushroom cap. Served with fresh baked bread for dipping.
Mushrooms
Handpicked mushrooms hand dipped to order in our exclusive Belgium White Beer Batter. Served with our horseradish cream sauce.
Vegetarian
Crab Rangoon Dip
Magnificent fresh Crab meat mixed with bechamel cream and scallions served bubbling hot with fried wonton chips.
Shrimp Cocktail
5 Colossal cold- water prawns chilled to perfection. Served with our signature Red Chili Horseradish Sauce.
Handmade Onion Rings
Onion rings hand dipped to order in our exclusive Belgium White Beer Batter.
Vegetarian
Steak Bites
Filet bites on top of herbed crostini topped with our handmade onion ring. Served with a bone marrow butter cream sauce.
Beef Wellington Bites
Prime Filet bites wrapped in puff pastry and served with house made sauce!
Soup of the Day
House Specialty
Classic New England style Clam Chowder
Soup Du Jour
Salads
House Salad
Special blend of iceberg, romaine, leafy greens, crudité, cheese, and house- made croutons.
Vegetarian
Dinner Salad
Dinner sized house salad with your choice of chicken lightly dipped in our Belgium white beer batter, Prime steak cooked to order, or grilled shrimp.
Classic Chef Salad (Dinner Size)
Special blend of iceberg, romaine, leafy greens, crudité, oven roasted turkey breast, oven baked black forest ham, hard boiled eggs, generously garnished with julienned baby swiss cheese and aged mild cheddar cheese and finished with crumbled bacon and homemade croutons.
House-made Salad Dressings
Creamy Bacon-Parmesan, Ranch, Blue Cheese, Thousand Island, Balsamic Herb Vinaigrette
Vegetarian
Prime Steak Offerings
All Steak is Hand Cut. We only offer Prime Steak from our local farm partner. Entrees come with your choice of a starch, vegetable du jour, house salad, and fresh baked bread.
Served Blackened or Pittsburgh style upon request.
Porterhouse*
Charbroiled
T-Bone*
Charbroiled
Filet*
Pan Seared
Ribeye*
Charbroiled
New York Strip*
Pan Seared
Impossible Steak
Our meatless alternative
Vegetarian
Surf and Turf
Add 3 Grilled or Fried Shrimp or Scallops
Add a Maine Lobster Tail
3 Grilled Shrimp
3 Fried Shrimp
3 Grilled Scallops
3 Fried Scallops
Add a Maine Lobster Tail
Maine Lobster Tail
From the Sea
Sea Scallops*
6 Pan seared to perfection sea scallops with white wine, basil, and garlic.
Fresh Atlantic Cod Filet*
Pan seared to perfection
Frog Legs
6 legs pan seared to a light golden brown
Great Northern Walleye*
Fillet of Walleye lightly seasoned and seared to perfection.
Salmon*
6-8oz Fillet cooked to a perfect medium and glazed with dill butter.
Classic Stuffed Shrimp Scampi
Colossal shrimp filled with fresh crab stuffing in a traditional scampi butter
Fried Shrimp
Colossal shrimp hand breaded and seasoned and cooked until golden.
Pasta
Seafood Pasta
Lobster, Shrimp, and Sea Scallops on top of our Fettuccine made with white wine and garlic parmesan cream sauce.
Basil Chicken
Pan seared Chicken Breast served on our Fettuccine with white wine and garlic parmesan cream sauce with artichokes, tomatoes, and fresh basil.
Starches
Horseradish Mashed Potatoes
Vegetarian
Baked Potato
Vegetarian
Hash Browns
Vegetarian
Couscous
Vegetarian
Beer Battered French Fries
Vegetarian
Sides
Corn Souffle
Vegetarian
Sautéed Mushrooms
Vegetarian
Asparagus
Vegetarian
Caramelized Onions
Vegetarian
Fettuccini In A White Wine and Garlic Parmesan Cream Sauce
Vegetarian
Wilted Spinach
Made with white wine, garlic, bacon and shallots
From the Beer Garden
Beer Garden Burger*
Two thin patties of prime burger grilled on the flat top with caramelized onions and your choice of cheese. Served with beer battered fries.
Prime Burger*
Half pound prime steak burger with lettuce/onion/tomato with aged white cheddar. Served with beer battered fries
Great Northern Olive Burger*
8 oz Steak Burger served with Baby Swiss and topped with green olives and pimento aioli. Served with beer battered fries
Impossible Burger
Cooked to perfection with lettuce/onions/tomato and choice of cheese. Served with beer battered fries.
Vegetarian
House Club
Our Dagwood rendition of a classic club. Served with beer battered fries.
Rueben
A masterful example of how a Rueben should be! Served with beer battered fries.
The Chicken Claw
Beer Battered Chicken Breast served with beer battered fries.
Classic Fish and Chips
Beer Battered Fresh Cod served with beer battered fries.
Dessert
Carrot Cake with Cream Cheese Frosting
Vanilla Bean Crème Brule with Fresh Berries
Death by Chocolate Cake
Cheesecake Du Jour
Bread Pudding with Caramel and Vanilla Bean Anglaise